BREAKFAST (7-11 a.m.)

BREAKFAST
Eggs:    One farm fresh egg any style served with toast and citrus dressed greens                                             $5.25
Two farm fresh eggs                      $6.25

Sides:  
Breakfast Greens with house vinaigrette                                             $3
Roasted russets, peppers, zucchini, onion, mushroom                                 $4                    
Fresh seasonal fruit                             $4       
Two Bacon Slices                              $3
Two Sausage Patties                           $3

Toast— buttered toast with options:
peanut butter, homemade jam, honey                                                                  
$3
Gluten free bread add:                         $1

GRAINS
Oatmeal
Organic steel cut oats brown sugar & milk or cream                                        $4 Add dried fruit, seeds, nuts                 $2

Avocado Toast
Fresh whole grain bread, avocado,
lemon spread, radish, microgreens
   $6

French toast 1 slice                        $5.50
2 slices                                             $7

 

Breakfast Bowls

Egg Scramble Bowl--organic brown rice, two organic farm fresh  scrambled eggs, spinach, zucchini, onions, mushrooms, avocado, herbs, house lemon vinaigrette and sumac sauce.      $9

Barley Breakfast Bowl
barley, black beans, one farm fresh egg, spinach, roasted sweet potato, pepitas, avocado, yogurt lime sauce,
maple sriracha sauce.  $9

* Milk Alternative: Organic Almond milk,

Juices
Pear/Beet/Ginger
Carrot/Apple/Ginger
Celery/Pear/Cucumber

Choose 3:    Orange, apple, kale, pear, cucumber, carrot, beet

Add:  ginger, lemon, lime
12 ounce: $5.50
16 ounce: $6.95     

Coffee (brewed)                                 $2
French Press                                      $3
Tea                                                      $2