BREAKFAST (7-11 a.m.)
BREAKFAST
Eggs: One farm fresh egg any style served with toast and citrus dressed greens $5.25
Two farm fresh eggs $6.25
Sides:
Breakfast Greens with house vinaigrette $3
Roasted russets, peppers, zucchini, onion, mushroom $4
Fresh seasonal fruit $4
Two Bacon Slices $3
Two Sausage Patties $3
Toast— buttered toast with options:
peanut butter, homemade jam, honey $3
Gluten free bread add: $1
GRAINS
Oatmeal
Organic steel cut oats brown sugar & milk or cream $4 Add dried fruit, seeds, nuts $2
Avocado Toast
Fresh whole grain bread, avocado,
lemon spread, radish, microgreens $6
French toast 1 slice $5.50
2 slices $7
Breakfast Bowls
Egg Scramble Bowl--organic brown rice, two organic farm fresh scrambled eggs, spinach, zucchini, onions, mushrooms, avocado, herbs, house lemon vinaigrette and sumac sauce. $9
Barley Breakfast Bowl
barley, black beans, one farm fresh egg, spinach, roasted sweet potato, pepitas, avocado, yogurt lime sauce,
maple sriracha sauce. $9
* Milk Alternative: Organic Almond milk,
Juices
Pear/Beet/Ginger
Carrot/Apple/Ginger
Celery/Pear/Cucumber
Choose 3: Orange, apple, kale, pear, cucumber, carrot, beet
Add: ginger, lemon, lime
12 ounce: $5.50
16 ounce: $6.95
Coffee (brewed) $2
French Press $3
Tea $2